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–+ servings

PF Chang's Style Dynamite Shrimp

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Cook Time 15 mins
Total Time 15 mins
Course Appetizer, Side Dish
Cuisine American, Chinese, Japanese
Servings 3 people

Ingredients
  

FOR THE SAUCE

  • ½ cup Mayonnaise
  • 5 tbsp Hot chilli sauce
  • 3 tbsp Ketchup
  • ¼ tsp Paprika/Chilli powder
  • 1 clove Garlic minced
  • 1 tsp Vinegar
  • 1 tsp Honey
  • 1 tsp Oil

FOR THE BATTER

  • 1 nos Egg
  • ¼ tsp Black pepper
  • ¼ tsp Salt
  • 6 tbsp Corn flour according to the size of the egg

Instructions
 

  • Prepare the sauce by mixing together the ingredients for the sauce and keep aside.
  • Heat some vegetable oil for frying. Combine together the ingredients for the batter and add in the shrimps and mix until it’s well covered with the batter. (You can add a pinch of orange food color, if you want a brighter color.)
  • When the oil gets heated, fry the shrimps for 5-6 minutes or until the coating turns golden. Drain them from the oil and put them in the bowl with the sauce while still hot.
  • Toss them until nicely covered with sauce. Transfer them to a serving plate or cocktail glasses for individual serving with lettuce leaves.
  • Sprinkle with spring onions. Enjoy! :)
Keyword dynamite shrimp recipe, dynamite shrimps, easy appetizer, party food, pf changs
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