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Sudani Chicken Curry
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Prep Time
10
mins
Cook Time
25
mins
Total Time
35
mins
Course
Dinner, lunch, Main Course
Cuisine
African
Servings
6
people
Ingredients
1x
2x
3x
1
kg
Chicken
curry cut pieces
1
kg
Onions
thinly sliced
1
tbsp
Garlic
chopped
3.5
tsp
Black pepper
crushed
3
tsp
Olive oil
Salt
To taste
Instructions
Marinate the chicken pieces with the onions, garlic, black pepper, olive oil and salt and keep aside for 5 mins
Cook the chicken with the marinade in a pot for about 20 minutes, mixing in between, until the onions have perfectly carmelized.
Serve with rice or chappathis
Keyword
3 ingredient chicken curry, easy chicken curry
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